THE FIRST BUTCHER’S RESTAURANT IN FLORENCE

OPEN MONDAY TO SATURDAY 12pm TO 14px

Terrazza Menoni offers a unique view, located inside the old Sant’Ambrogio Market, where you can get to know the traditions and witness the Florence of the past. On the terrace, you can try exquisite dishes of the Tuscan cuisine, our ingredients come from the best stalls of the market, while the meat from Macelleria Luca Menoni located on the ground floor.

FROM THE BUTCHER TO THE BUTCHER’S RESTAURANT

Every single day our buscher-chefs propose new receipts, new flavors and new emotions, without ever forgetting those of the past.

OUR SPECIALS

Boiled meat salad
Tripe baked in foil
Carpaccio
Roast pork loin
Roast beef
Tripe salad
White meatloaf
Tripe alla Fiorentina

SPRING/SUMMER MENU

Starter

  • Platter of cold cuts (x 2) € 10,00
  • Chicken liver crostini € 5,00

Primi

  • Lasagna al ragù € 7,50
  • Melanzane alla parmigiana (eggplants parmesan) € 7,50
  • Pappa al pomodoro (bread, tomato, basil, garlic) € 7,50

Secondi

  • Roast beef di scottona Piemontese € 7,50
  • Arista di suino toscano al forno (roast pork) € 7,50
  • Vitello tonnato (veal, tuna, mayonnaise, capers, anchovies) € 7,50
  • Polpettone al pomodoro (meat balls with tomato sauce) € 7,50
  • Insalata di trippa (trip, vegetables) € 7,50
  • Carpaccio ai cinque pepi (beef carpaccio with5 peppers) € 7,50
  • Insalata del Norcino (pork, vegetables, white beans) € 7,50
  • Insalata Greca (chicken, vegetables, olive) € 7,50
  • Tris di panini € 9,50
  • Pollo al limone € 7,50
  • Coniglio all'etrusca 7,50
  • Cous cous con polpette di manzo € 7,50

Tartare e carpaccio d'autore

  • Carpaccio and Tartare are from Piedmontese Scottona, the cuts are chosen presonally by Luca and are now the spearhead of the Menoni Terrace. Every week our chef offers you new versions, based on fresh and seasonal ingredients that the market offers € 9.50

Contorni

  • Patate al forno (rosted potatoes) € 2,50
  • Patate prezzemolate (potatos, persil) € 2,50
  • Verdure miste al forno (rosted vegetables) € 2,50
  • Spinaci e bietole saltate (sautéed spinach and chard) € 2,50
  • Piselli alla fiorentina (peas, garlic, tomato sauce) € 2,50
  • Fagioli lessi (boiled beans) € 2,50
  • Ceci all'olio d'oliva (chickpeas in oil) € 2,50

Bevande

  • Natural and sparkling water ½ L € 0,60
  • Canned beer 33 cl. € 2,00
  • Craft beer € 5,00
  • Chianti Red wine 25 cl. € 2,00
  • Colli Fiorentini white wine 25 cl € 2,00
  • Fresh drinks € 2,00

WE ARE IN FLORENCE

Above Macelleria Luca Menoni inside Sant'Ambrogio Market

(+39) 055 2480778
(+39) 335 5348359

OPENING HOURS

Monday to Saturday

from 12:00 to 14:00

closed on Sundays